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Saturday, 30 June 2012

Bread





Here is a selection of bread and buns that I make. All my bread is hand made and crafted, then cooked in a wood burning stove.







I can bake the following to order:
  • Ciabatta, plain, olive or sundried tomato
  • Multigrain loaf with sunflower seeds
  • Wholemeal seeded bloomer
  • Tiger bread
  • New Yourk Deli style
  • Linseed and Bran
  • Sandwich loaf, white or Wholemeal
  • Honey and Aniseed
  • Date and Almond
  • Pitta bread
  • Country Rye
  • Burger buns
  • Teacakes
  • Chelsea buns
  • Chocolate swirls
  • Hot cross buns
  • Croissants (cheese/ham, chocolate or plain)
  • Cinnamon loaf

Suggestions are always welcome! All the loaves are available as 6 rolls if desired.




Ciabatta, made with my mother in-laws cold pressed olive oil.
 Available in plain, olive and sundried tomato with provencal herb.


Multigrain and sunflower seeds.


Wholemeal seeded bloomer.

New York Deli style.

Linseed and Bran Loaf

Soft Sandwich Loaf


1 comment:

  1. This lady has a true talent for the art of bread making.

    ReplyDelete